Making the Safest Choice

In the Kitchen

Pumpkin Bacon Grits with Poached Eggs

I have a serious issue with the pumpkin craze starting in August. I blame Starbucks for 95% of this with the arrival of their pumpkin spice lattes before September even hits. I… Keep reading

09/22/14 by Gina Matsoukas

“What’s for Breakfast?”

Ideally, that question sends images of fluffy pancakes, sizzling bacon, and sunny side up eggs dancing through your mind. Unfortunately, for most of us, it only raises another question – “How much… Keep reading

09/18/14 by Chantel Arsenault

A Dozen Smoothie Ideas

There are no rules when it comes to smoothies — start with a base of yogurt, fruit, and/or milk, and try some of these smoothie variations! Our favorite? Add a Safest Choice™… Keep reading

09/11/14 by Chantel Arsenault

Quick and Easy Baked Huevos Rancheros

Okay, really?  What the heck.  How is it the end of August already?! It seems like just last week that I had that huge last day of school – first day of summer vacation teacher… Keep reading

08/27/14 by Chris Cockren

Garlic Parmesan Egg Spaghetti Nests

What to do with leftover spaghetti?  Am I the only one who inevitably makes enough spaghetti to feed a family of 10 for 2 days?  No matter how hard I try, I… Keep reading

08/18/14 by Chef Louise Mellor

Unscrambling Egg Lingo

Egg cartons today are a smorgasbord of terminology. Do you know what all the terms mean? Here’s an easy cheat sheet. Egg Quality If egg quality is important to you, remember the… Keep reading

08/15/14 by Chantel Arsenault

8 Healthy Snacks For Back-To-School

Jen is the blogger behind The Suburban Mom. She loves crafts, chocolate, green living, flip-flops, and family movie nights. She’s also mom to two very active girls. Back to school is right… Keep reading

08/11/14 by Guest Author
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