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Posts Tagged: recipes

Southwest Omelette Breakfast Wontons >

On 10.12.2015 by Chris Cockren

I have to admit. I'm not a huge breakfast person. Never have been and probably never will. Usually it's just a grab something on the go, just to tide me over until I can get to the much preferred lunch and dinner (and then of course my favorite course: dessert). But once in a while, I get motivated to actually make something epic for breakfast. Let's see if this scenario happens to anyone else. You're excited to get your breakfast on, only to go into the fridge and find like just a few eggs left? Ugh. The worst. My breakfast hopes and dreams... crushed. Have no fear.  A legit breakfast can still be salvaged with this solution.  Southwest Omelette Breakfast Wontons. Those few eggs can go Read More >

Crab Cake Sandwich with Mango Bacon Aioli >

On 08.27.2015 by Chris Cockren

This is the time of year that teachers like me loathe.  The countdown to the upcoming school year is creeping closer and closer.  The end is officially near.  This year it's going to be extra hard to go back to school... our little baby girl was born July 1st and I've been so lucky to be able to spend these past two months with her all day, every day. And instead of getting all sad and bummed out about the whole having to drop her off at the babysitter thing, I'm bringing you a recipe that reminds me of one of my favorite days I spent with Asheley and my little love bug. One of our really great friends just had a baby as well, so we got together Read More >

On-The-Go Breakfast Shortcut Recipes >

On 08.12.2015 by Chantel Arsenault

With kids heading back-to-school soon, if not already, breakfast might be on-the-go in your house. Below we have shared three of our super quick breakfast shortcut recipes to help you feed your kids something nutritious before you all head out the door for your busy day. 1. Mini Banana Pancakes 2. Quick Banana Muffins 3. Minute Soufflés

Mason Jar Sriracha Shrimp Caesar Salad >

On 07.24.2015 by Gina Matsoukas

I'll fully admit I didn’t get the point of this mason jar salad trend until recently. It just seemed so stupid to me as I sat there wondering why you’d shove all the ingredients of a salad into a jar and how you’d get your fork all the way to the bottom to eat it! Then I realized it’s the whole convenience factor for portability and even more important, an excellent way to keep the dressing from turning the lettuce soggy or requiring an extra container to carry it in to avoid that. Hindsight is 20/20 I guess because now I realize the whole concept is actually kind of genius. My husband has a Caesar salad addiction. I’m not even exaggerating when I say that. Read More >

Five Hot Breakfast Recipes for Cold Mornings >

On 02.21.2015 by Chantel Arsenault

February is hot breakfast month but with the record breaking cold temperatures across the country I doubt anyone needs a national food month to want to start their day with something warm and hearty. It's getting closer to the end of winter (hopefully!), so if you’re like me you might need some new hot breakfast ideas for inspiration. Below, I’ve rounded up of five hot and delicious breakfasts from the Safest Choice Eggs’ recipe center. It's been cold here in Chicago for awhile now so I’ve been making these recipes a lot lately. Buttermilk Pancakes Pancakes have always been a favorite of mine. Especially on a lazy weekend morning when it’s cold outside and I all I want to do is stay home in my pj's. Fresh buttermilk is the secret Read More >

March Meatless Meals Party! >

On 03.05.2014 by Chantel Arsenault

Eggs are economical, extremely versatile and might just be the world’s most perfect protein. One egg contains 70 calories and 6 grams of protein making them a great option for vegetarian recipes. And with Safest Choice Eggs all of your favorite vegetarian recipes can be enjoyed worry free because: pasteurized = peace of mind™. Below we've provided recipes and a sweepstakes to inspire you to try eggs in your vegetarian dishes. So go ahead and go meatless during your next meal! Meatless Recipes Check out all of Safest Choice Eggs’ vegetarian recipes here and below are a number of delicious meatless recipes created by our blogger friends! Cheddar Garlic Grits with Fried Eggs from Buns In My Oven Poached Eggs over Lentils and Arugula from the Culinary Chronicles Soba Read More >

Homemade Eggnog >

On 12.05.2013 by Chantel Arsenault

This is the time of year we get to savor moments with friends and family, and take the time to do something we may not always have time for year-round: make homemade recipes from scratch! One of our designers, Amanda, created this hand-drawn recipe illustration in honor of a handcrafted holiday classic: traditional homemade eggnog. Check out more eggnog recipes, including homemade light eggnog, eggnog martini, and eggnog bread pudding! Pasteurized Eggs for From-scratch Recipes Safest Choice™ Pasteurized Eggs are the essential ingredient for real homemade eggnog, plus year-round for homemade treats, sunny-side up eggs, and more. Why? Pasteurized = peace of mind™, so you can keep your family & friends safe! Homemade Holidays Do you have a favorite from-scratch holiday recipe? Tell us all about Read More >

Light & Healthy Recipes with Safest Choice™ Pasteurized Eggs >

On 07.25.2013 by Sue Grossbauer, RD

If you’re a fan of nutrition for health, you may want to check out the new Light & Healthy recipes in the Safest Choice Pasteurized Eggs Recipe Center. Based on the Dietary Guidelines for Americans 2010, the Safest Choice team has developed this special group of safe egg recipes especially for your healthy diet. Nutrition Guidance The USDA has been releasing nutrition guidance for Americans in the form of Dietary Guidelines since 1980. “Poor diet and physical inactivity are the most important factors contributing to an epidemic of overweight and obesity in this country,�? according to the USDA. They say, “Diet and physical inactivity are associated with major causes of morbidity and mortality. These include cardiovascular disease, hypertension, type 2 diabetes, osteoporosis, and some types Read More >

Five Holiday Recipes Made Safe With Pasteurized Eggs >

On 12.12.2012 by Chantel Arsenault

The holiday season is here and that means many people will be spending time baking and cooking for family and friends. Many traditional recipes people enjoy every year during the holidays call for eggs to be used raw or gently cooked. Below are five classic holiday recipes that can be made with Safest Choice™ Pasteurized Eggs for peace of mind. French Silk Chocolate Pie is a dessert that often makes an appearance on Thanksgiving and Christmas tables. This is a simple, but decadent recipe that calls for pasteurized eggs since the eggs are used raw. Serve our French Silk Pie recipe at the end of any holiday meal and you are sure to impress your guests!   Eggnog is a traditional holiday beverage that is a must have Read More >

Smoky Deviled Eggs >

On 02.07.2011 by Chantel Arsenault

Yesterday, I attended a Super Bowl party where everyone was asked to bring a dish. I thought it was the perfect opportunity to try out a deviled egg recipe entry we received during a Safest Choice™ contest held last year. I'm happy to say that the Safest Choice Smoky Deviled Eggs were winners. There was A LOT of food at this party so I waited to take the eggs out of the refrigerator until halftime. This turned out to be a good idea because they were all gone before the Black Eyed Peas finished performing! I had to make a few slight modifications to the recipe submitted and you can find it linked below. My store didn't have green chilies, cilantro or sweet onion relish. Read More >