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Posts Tagged: sponge cake

Safest Choice Eggs are Kosher for Passover >

On 04.18.2011 by Chantel Arsenault

Passover begins tonight (Monday, April18) at sunset and will continue for eight days until April 26. Passover is one of the most widely observed Jewish holidays and is probably the most food-centric. It starts with people gathering for the traditional seder meal and continues on throughout the week with family meals of matzo, hard-boiled eggs, fruits and vegetables, and treats such as macaroons and homemade candies. For the duration of Passover no leavened bread is eaten, making Matzo (flat unleavened bread) the primary symbol of the holiday. That also means that many people celebrating the holiday stock up on eggs since most Passover desserts rely on eggs for leavening, instead of flour, making sponge cakes popular every year during this week. Safest Choice™ pasteurized shell Read More >