High in vitamin C and low in calories, this easy orange frappe recipe will give you some quick energy on the go.
Servings: 3
Active time: 3 minutes
Total time: 3 minutes
Ingredients
18 large ice cubes (2 heaping cups)
2 Tbsp white chocolate frappe (or mocha) powder
2 Safest Choice™ pasteurized egg(s)
1 3/4 c orange juice
Preparation
Add all ingredients to blender. Pulse about 20 seconds.
Why use Safest Choice™ Eggs in this recipe?
Raw eggs can cause Salmonella illness, but Safest Choice™ eggs eliminate the risk of Salmonella for this frappe recipe.
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White Chocolate Orange Frappe
Davidson's Safest Choice™ Eggs are pasteurized
in our all-natural, gentle water bath pasteurization
process to eliminate the risk of Salmonella. Find out more!
The Raw Egg Risk
Safest Choice™ Eggs aren't just good for sunny side
up or poached eggs. Consider all the recipes that feature
raw eggs , like
eggnog ,
Caesar salad dressing ,
raw cookie dough ,
custard
and more. Take homemade ice cream ,
for example. Over a four-year period, more than 500 illnesses in the US were traced to
Salmonella bacteria in homemade
ice cream, according to the CDC. The ingredient at fault? Raw or undercooked eggs.
Avoid the raw egg risk & get coupons!
Safest Choice™ Pasteurized Eggs are worry-free.
Click for coupons !