Recipes & Videos by Chef Giuliano Hazan

Homemade Italian Cuisine

An award-winning teacher and cookbook author, Chef Hazan's recipes are easy to follow, sure to satisfy, and since they’re made with Safest Choice™ eggs, home cooks can feel confident in serving them to family and friends.

Chocolate and Amaretti Custard

Craving chocolate? The perfect dessert after an Italian meal, this homemade egg custard by Chef Giuliano Hazan adds the element of finely chopped Amaretti cookies to semi-sweet chocolate for decadent texture with a hint of almond.

Check out the full recipe!

More Italian Recipes & Videos by Chef Giuliano Hazan

Learn the recipes and the history behind these Italian dishes by clicking the links below!

Chocolate and Amaretti Custard Recipe

Italian Mayonnaise Recipe

Nothing says fresh like homemade! And nothing says safe like Safest Choice™ all-natural, pasteurized eggs!... Read More

Spaghetti Alla Carbonara Recipe

You'll love this renowned Roman pasta dish featuring pancetta and both Parmigiano-Reggiano and Romano cheeses. Chef Giuliano Hazan walks you through the steps for tossing raw egg yolks with the spaghe... Read More

Tiramisù Recipe

Discover Chef Giuliano Hazan’s authentic recipe for Tiramisù, which means “pick me up”. With its origins in Venice, this luscious, silky dessert is easy to make.... Read More

Vitello Tonnato Recipe

Chef Giuliano Hazan brings you this intensely flavorful Italian dish of sliced veal in creamy tuna sauce. Served chilled or at room temperature, it makes an elegant entree.... Read More

About Chef Giuliano Hazan

Chef Giuliano Hazan is the award-winning author of four cookbooks The Classic Pasta Cookbook, Every Night Italian, How to Cook Italian, and Giuliano Hazan’s Thirty Minute Pasta: 100 Quick and Easy Recipes. Since 2000, Giuliano and his wife, Lael, have been offering week long courses at their cooking school outside Verona, Italy, Cooking with Giuliano Hazan at Villa Giona.

Find out more about Giuliano Hazan at www.giulianohazan.com.